Second Annual Tequila & Mezcal Festival
José Andrés and Oyamel Cocina Mexicana are pleased to present the second annual Tequila & Mezcal Festival. The celebration begins with a complimentary tequila tasting hosted by David Suro, an internationally recognized expert in the production of tequila and founder of Siembra Azul. Siembra Azul's prized premium tequilas are made from 100% blue agave and are produced in the highlands town of Arandas.
The tasting will be held in Oyamel's Butterfly Bar. Guests of Oyamel will be treated to the best in premium tequilas and mezcals with flights and innovative specialty cocktails. Head Chef Joe Raffa has crafted an inspired menu incorporating Mexico's celebrated spirits. This annual event celebrates the rich heritage of Mexico's most famous spirits.
5:00pm-7:00pm.
$10-$15 per drink.
401 7th Street NW
Washington, DC 20004.
For more information and reservations please call 202.628.1005.
[Via- DC THIS WEEK]
